Video highlights from the stunning Sangeet celebrations of Dhwaja & Ryan at the premier Chantilly National Golf Club. The menu comprised of chaat and appetizers which kept the guests busy as they mingled with each other, sang boliyans and put Mehndi. Bride and Groom’s friend put together a beautiful performance for the friends and family. We

Highlights from Saurashtra Patel Culture Samaj (SPCS) DC Chapter’s summer picnic at Fox Hunt Park, Alexandria, VA. The menu ranged from Idli Sambar, Street Snacks to Rajkot’s very own Kathiawari Dish Tavo Chapdi. Chapdi Tavo  is a unique but delicious dinner food from Rajkot. Chapdi is a thick / fried bhakri served with tavo, vegetable gravy. The crushed

We are excited to share with you the beautiful outdoor wedding we did for our clients Vagisha and Richie at Central Pennsylvania’s Premier wedding venue – Moonstone Manor. Wedding Menu: Appetizers:   Live Dosa Station Mix Pakora (Cooked On-Site) Cocktail Samosa Main Course : Tandori Chicken Aloo Gobi Narvatan Korma Veg. Pulao Chicken Biryani Dal

Check out the highlights from a House Party in Centreville, VA for a George Mason University professor. Start off your party right with amazing food from Rupa Vira’s’ Catering Service and live Dosa Station. We promise you your party will be the talk of the town. Call us today to catering your special event.

Checkout the video highlights from Heritage India Festival Spring Celebration held at Dulles Expo Center on May 13 – 14, 2017. Heritage India Festival is one of the largest Indian Festival / Mela held in Washington Metropolitan area. Thousand of Indian-Americans in Washington Metropolitan area visit the large-scale Spring Celebration and Mothers Day. The festival

View the highlights from Heritage India Festival – Spring Celebration held at Dulles Expo Center from May 13 – 14, 2017. The Heritage India Festival is the greater Washington metropolitan area’s premier South Asian cultural, arts and commerce festival. Rupa Vira’s The Signature served their Signature Street Snacks and Indo-Chinese food at the festival and